WHAT
White bread is good and people should eat more of it than they are currently as part of a balanced diet.
WHY
It is cheap, accessible, easy and versitile.
WHO
Young adults who do not have alot of disposable income or time to cook meals which take a long time.
HOW
Target opportunities where people could be eating white bread but are wasting money. (Look at Enterprise notes from lecture 2 - Ideas and opportunities.)
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